JUNGLE OATS – R48
Topped with honey, almonds, berries & banana
SMOKED SALMON – R98
Rye bread, scrambled egg, chunky cottage cheese topped with smoked salmon
MUSHROOM FRITATTA – R80
Oven baked egg mix with mushroom, feta cheese & cherry tomato (allow 20mins)
SPINACH FRITTATA – R85
Oven baked egg mix with spinach, feta cheese, olives & roasted pepper (allow 20mins)
BACON FRITTATA – R85
Oven baked egg mix with chopped bacon, cheddar & feta cheese (allow 20mins)
YOGHURT PARFAIT – R65
Layers of double thick yoghurt, mixed berries, granola & honey
FRENCH TOAST – R65
Egg dipped bread,topped with grilled bacon & banana,
drizzled with maple syrup
EGG BAKE – R80
Prosciutto sauteed with spinach & chilli. Topped with napolitana sauce & two eggs
MV CAFÉ FULL HOUSE – R98
3 rashers of bacon, 2 eggs, hash brown, grilled tomato, grilled mushrooms,pork or beef sausage, baked beans served with toast, butter & jam
MINCE ON TOAST – R70
Toasted topped with bolognaise mince & two fried eggs
GREEK SCRAMBLE – R65
Scrambled egg cooked with tomato & feta served in a phyllo basket
JUNIOR BREAKFAST – R49
3 rashers of bacon, 2 fried eggs, grilled tomato served with toast, butter & jam
VEGETARIAN BREAKFAST – R80
A grilled brown mushroom with grilled haloumi, grilled tomato,spinach & scrambled egg served with toast, butter & jam
POACHED EGG & SMOKED SALMON – R125
80g Smoked salmon, served with spinach, poached egg,
rocket, avocado & hashbrown
CYRIOT BREAKFAS – R90
3 rashers bacon, grilled haloumi,two fried eggs, grilled tomato & sliced chorizo served with toast, butter & jam
CHICKEN BREAKFAST – R95
Grilled chicken strips,spinach, grilled tomato, grilled mushroom feta cheese & scrambled egg served with toast, butter & jam
OMELETTE 4 EGGS – R49 / 2 EGGS – R35
Choice of filling at 10 per item:
ham, feta, mozzarella, cheddar, bacon, chorizo,tomato, mushroom, onion, served with toast, butter & jam
BREAKFAST SMOOTHIES – R55
Choice of the following: made with yoghurt & banana
Honey and granola l Mixed berries l mango l Coconut milk and honey
BOLOGNAISE – R92
topped with creamy cheese sauce
SALMON – R115
filled with avocado & cottage cheese
NUTELLA – R55
chocolate spread, banana & coconut
TRADITIONAL – R42
with cinnamon sugar & whipped cream
MV BURGER (200g) – R90
Homemade 100% beef burger, lettuce, tomato & mayonnaise served on a soft bun
MUSHROOM BURGER (200g) – R95
Homemade 100% beef burger, lettuce, tomato & mushroom sauce served on a soft bun
CHEESE BURGER (200g) – R95
Homemade 100% beef burger, lettuce, tomato & a cheese slice served on a soft bun
BACON & EGG BURGER (200g) – R105
Homemade 100% beef burger, lettuce, tomato, topped with grilled bacon & a fried egg served on a soft bun
BACON & CHEESE BURGER (200g) – R105
Homemade 100% beef burger, lettuce, tomato, topped with grilled bacon & a cheese slice served on a soft bun
MEXICAN BEEF BURGER (200g) – R105
Homemade 100% beef burger, lettuce, tomato, topped with guacamole, salsa & cheese, served on a soft bun
MIA’S BEEF BURGER (200g) – R130
Homemade 100% beef burger topped with bacon, parma ham, mozzarella & feta served on a soft bun
BEEF PREGO (150g) – R95
Beef fillet in a prego sauce served on a soft bun
Add an egg to your prego for an extra R8
MV CHICKEN BURGER (200g) – R68
Chicken breast, lettuce, tomato & mayonnaise served on a soft bun
MEXICAN CHICKEN BURGER (200g) – R92
Chicken breast, lettuce, tomato, topped guacamole, salsa & cheese served on a soft bun
MIA’S CHICKEN BURGER (200g) – R115
Grilled chicken breast topped with bacon, parma ham,
mozzarella & feta served on a soft bun
CHEESY FILLET STEAK STRIPS – R125
150g Fillet strips, grilled with onions & tomato, topped with cheddar cheese
CHICKEN PREGO (200g) – R82
Grilled chicken breast in a prego sauce served on a soft bun. Add an egg to your prego for an extra R8
VEGETARIAN BURGER (200g) – R90
Grilled brown mushroom, provolone cheese, basil pesto & roasted vegetables
served on a soft bun
MV WRAP – R85
Chicken mayo, gherkins & mozzarella
ROAST VEGETABLES, HALOUMI, ROCKET & PESTO MAYO – R90
CAJUN CHICKEN WITH AVO, FETA, ROCKET & PESTO MAYO – R92
FILLET WITH PEPPERDEWS, FETA, ROCKET & HUMMUS – R120
BACON, CHEDDAR, GRILLED MUSHROOM, AVO & PESTO MAYO – R120
MEXICAN OPEN WRAP – R120
Topped with mince, onion, coriander, cheddar, served with guacamole & salsa
BUTTERNUT, FETA & SPINACH PIE – R69 Served in a delicious phyllo pastry
CALAMARI – R80
Grilled, fried or cajun style
HALLOUMI CHEESE – R75
Grilled or fried
CHICKEN LIVERS – R69
Grilled chicken livers, served in a spicy tomato based sauce or in a chilli cream sauce
served with crusty bread
VEGETABLE SOUP – R59
Hearty vegetable soup served with crusty bread
HUMMUS DIP – R75
with roasted vegetables and served with warm crusty bread
BAKED GREEK CHEESE – R69
Served in a delicious phyllo pastry
PARMA HAM & MELON – R105
ARABIC LAMB & AUBERGINE PLATTER – R115
Aubergine topped with lamb mince, chilli, yoghurt, hummus & almonds
BAKE BRINJAL – R89
Layers of brinjal, tomato & mozzarella oven baked
FRIED CAMEMBERT CHEESE – R89
Served with bacon & cranberry sauce
AVOCADO RITZ – R125
Cooked deshelled queen prawns, served with avocado & a tangy mayonnaise sauce
UNA – R95
Basic salad base topped with tuna, egg & green beans
GREEK – R85
Basic salad base topped with feta and olives
THE MV – R105
Rocket leaves topped with grilled chicken strips, bacon & grilled halloumi
GRILLED BEEF THAI NOODLE – R120
150g Fillet strips cooked in a Thai sauce
POPCORN HAKE – R98
Panko crumbed hake pieces on a bed of cauliflower & broccoli with chopped peppers, onions, almonds & cranberries
CAJUN CHICKEN – R92
Basic salad base topped with cajun chicken, avocado & feta
CHICKEN LIVERS & BLUE CHEESE – R92
Basic salad base topped with chicken livers, blue cheese,
chorizo sausage & walnuts
MEDITERRANEAN – R98
Roasted vegetable salad topped with halloumi, artichoke, chickpeas & hummus
GRILLED CHICKEN – R92
Basic salad base topped with grilled chicken, artichoke & provolone cheese
SALMON – R120
Basic salad base topped cottage cheese, avocado & smoked salmon
POPPY FILLET – R120
Basic salad base topped grilled fillet strips, avocao, fennel, walnuts & Ricotta cheese
GOURMET TOASTED CHORIZO SANDWICH – R70
with basil,tomato & mozzarella
GOURMET TOASTED SALAMI SANDWICH – R62
with artichoke, mozzarella & mayonnaise
DAGWOOD – R125
Three layered toast 200g Burger topped with cheese, bacon & egg
TOASTED BACON & EGG – R60
TOASTED CHEESE (MOZZARELLA OR CHEDDAR – R45
TOASTED HAM, CHEESE & TOMATO – R62
TOASTED BACON, EGG & CHEESE – R68
TOASTED CHEESE & TOMATO – R50
TOASTED CHICKEN MAYONNAISE – R60
TOASTED TUNA MAYONNAISE & GHERKIN – R60
GRILLED CHICKEN OPEN SANDWICH – R98
with mozzarella, avocado & pesto mayonnaise
CHICKEN SCHNITZEL & PARMA HAM OPEN SANDWICH – R125
with mozzarella cheese, nopolitana & rocket
MEDITERRANEAN OPEN SANDWICH – R105
roast vegetable, halloumi, hummus, pesto & rocket
SMOKED SALMON OPEN SANDWICH – R125
with cottage cheese & avocado
CHORIZO & MUSHROOM OPEN SANDWICH – R95
with melted mozzarella & napolitana sauce
HONEY MUSTARD CHICKEN OPEN SANDWICH – R105
with halloumi, avocado, mozzarella topped with honey mustard sauce
BACON CLUB SANDWICH – R105
3 layers of avocado, tomato, rocket, bacon, chicken & provolone cheese
GORGONZOLA – R105
with mushrooms, cream & walnuts
TOMATO PRAWN – R170
8 deshelled queen prawns with feta, tomato and flavoured with ouzo
ROASTED TOMATO – R105
with aubergine, ricotta & basil
BEEF LASAGNE – R120
layers of pasta sheets and beef mince topped with cheese & oven baked
NAPOLITANA – R72
Traditional tomato based pasta sauce
BOLOGNAISE – R105
Tomato based beef mince
SMOKED SALMON – R115
with a creamy napolitana sauce
PESTO CHICKEN – R105
chicken strips, basil pesto & chopped fresh tomato
PANCETTA & CHILLI – R98
in a traditional napolitana
CHICKEN STRIPS – R92
in a creamy mushroom sauce
PRAWN & ZUCCHINI – R170
in a white cream sauce
FILLET STRIPS – R140
with pan fried cherry tomatoes & balsamic cream
ELENI PASTA – R95
bacon, mushroom, green peppercorn, feta & cream
ARABIATA – R75
Traditional napolitana & chilli
ALFREDO – R95
ham and mushroom in a cream sauce
GRILLED CHICKEN LIVER – R95
with mushrooms and a creamy napolitana sauce
BEEF GNOCCHI STROGANOFF – R140
150g fillet strips, mushroom & green pepper
300g RUMP STEAK – R155
300g SIRLOIN STEAK – R155
300g FILLET STEAK – R180
STUFFED SIRLOIN – R180
300g Sirloin with feta, mushrooms, pepperdew & mozzarella
PIZZAILOA SIRLOIN – R180
300g Sirloin topped with capers, olives with napolitana & mozzarella
BLUE TOWER FILLET – R220
300g Fillet topped with bacon, avocado & blue cheese sauce
PARISIAN SIRLOIN – R180
topped with herb butter, Parmesan cheese & rocket
BEEF SCHNITZEL – R140
topped with herb butter, mushroom & mozzarella
GRILLED PORK CHOPS – R125
in a honey mustard sauce
LAMB CHOPS – R180
3 x 120g lamb chops grilled in a lemon butter & herb sauce
MASALA LAMB CURRY – R165
served with rice and sambals
GRILLED CHICKEN BREAST – R95
Grilled in a lemon butter & herb sauce
CRUMBED CHICKEN BREAST – R95
Served with cheese sauce
SUN-DRIED TOMATO CHICKEN – R140
grilled chicken breast filled with tomato, halloumi, fresh basil topped with napolitana sauce on a bed of pasta
CHICKEN PHYLLO PIE – R120
with aubergines, almonds & raisons in a phyllo pastry
STUFFED CHICKEN BREASTS – R170
with ham, cheese and herb butter topped with mushroom sauce
THAI CHICKEN CURRY – R125
Thai coconut chicken curry served with rice
CHICKEN & MUSHROOM POT PIE – R105
LEMON INFUSED CHICKEN SCHNITZEL – R130
topped with hummus & olives
GRILLED HAKE – R105
GRILLED KINGKLIP – R170
10 GRILLED QUEEN PRAWNS – R220
CALAMARI – R150
Grilled, fried or cajun
ORIENTAL GRILLED KIGKLIP – R180
Topped with grilled banana in a creamy oriental sauce
GRILLED KINGKLIP & PRAWN – R220
Topped with 4 de-shelled Queen prawns in a lemon butter, fennel & caper sauce
CHIPS
MASH
SIDE SALAD
SWEET POTATO & CARROT MASH
GREEN BEANS WITH ROAST ALMONDS
CREAMED SPINACH
STEAMED BROCCOLI & CAULIFLOWER
MUSHROOM
CHEESE
PEPPER
MONKEY GLAND
STEAK & CHIPS – R115
150G Fillet served with chips
CRUMBED CHICKEN STRIPS & CHIPS – R70
Served with chips
BOLOGNAISE PENN – R85
NAPOLITANA PENNE – R60
CRUMBED HAKE BALLS & CHIPS – R85
Served with chips
ICE-CREAM & HOT CHOCOLATE SAUCE – R40
BISCUIT ICE_CREAM SANDWICH – R49
with chocolate sauce
OVEN BAKED NUTELLA CHOCOLATE PHYLLO PARCELS – R59
Served with vanilla ice-cream
FRESH FRUIT SALAD – R59
Served with vanilla ice-cream
APPLE BAKLAVA – R59
Layered baklava with roasted apple, served with ice-cream
MIXED BERRY TRIFLE – R55
Sponge cake with layers of custard & berries
PEPPERMINT CRISP – R49
CHOCOLATE BROWNE – R55
GREEK HALVA ICE-CREAM – R49
Served in a puff pastry basket
RUM & RAISIN ICE-CREAM – R49